Rondo Dough Systems

Rondo Dough Systems (2)

Rondo Dough Systems

Rondo Pastry Sheeters

Features Table-Top Floor Models Extremely versatile with precision operation Econom is the ideal machine for hotels, restaurants, pizza shops, canteens,small craft bakers and cake shops Easy to clean & hygienic Supply Voltage 3 x 200-420 V, 50/60 Hz

Rondo Sheeting Laminating and Forming Solutions for Pastry and Dough

Control Voltage (V) 24 DC Supply Voltage Supply Voltage 3 x 200 - 400 V, 50/60 Hz Width of Conveyor Belts (mm) 640 Table Dimensions (mm) Table Dimensions (mm) 5000 (l) X 715 (w) x 915 (h) Speed of Discharge Speed of Discharge Conveyor Conveyor 0.8 - 8 m/min.

Next Event

Frima Cooking Show Case 2019 
25-28 November 2019
Mombasa Road, Nairobi

About Us

Uni- Industries East Africa Limited supplies equipment mainly to the food retail, wholesale, hospitality, manufacturing and related industries.

 

Website Development By

 Codex  Solutions 0724 612 428

Contacts

For general information about our equipment/products/maintenance, including sales please contact us at:
  info (@) uni-eastafrica.com
  +254.738 703 983
  +254.738 703 983
  Mandev Complex Mombasa Rd